I thought of adding some more info about this tea here because my description is quite long already. One day I posted some pictures of the tea liquor of this tea on Instagram. In that tea session, I used fewer grams, so I did fewer infusions. And also pry open a new Tuocha. So I […]
Category Archives: Puer
The owner of the Dian Xi Lin Yun brand classified the tea material used as follows: Xiao shu: 10 – 30 years old Zhong Shu: 30-80 years old Da shu: more than 80 + years old. All of the Puer teas in this brand are hun cai, mixed, meaning that the teas are blended with […]